Why Dandelion?

Dandelion is a well -known bitter that aids in proper digestion. It is also excellent at healing inflammation in the liver and gallbladder. It is very high in nutritive salts which help purify the blood and is also extremely beneficial for anemia. Dandelion is very helpful for skin issues such as eczema and psoriases. It aids in nutrient absorption and is very high in vitamin A, potassium, iron, calcium, magnesium, phosphorus and is a good source of B vitamins. 



Organic Dandelion (Taraxacum officinale) fermented using an ancient, unique keifer grain. (Pure filtered water, organic dandelion, organic raw cane sugar, active cultures)

Fermented Dandelion 8 oz

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